nutritional table for cold cuts
per 100 g | per 60 g | daily requirement (%) per serving (60 g)* | |
energy | 1455 kJ/ 351 kcal |
873 kJ/ 211 kcal |
10.4% |
Fat | 30.3 g | 18.2 g | 26.0% |
hereof: saturated fatty acids | 12.2 g | 7.3 g | 36.7% |
carbohydrates | <0.5 g | <0.5 g | <0.2% |
of which sugar | <0.5 g | <0.5 g | <1.0% |
protein | 19.5 g | 11.7 g | 23.4% |
Salt | 2.6 g | 1.5 g | 25.7% |