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Bacon (from Iberico pork)
- In stock, ready to ship
- Inventory on the way
- Fast shipping with DHL Express
- Bacon from Iberico pork, vacuum packed
- As 150g, 250g sliced or 100g whole
- from free-range Iberico pork
- Homemade from Nuremberg
- Freyberger's Plus Guarantee
- Bacon with that certain something!
| per 100 g | per 60 g | daily requirement (%) per serving (60 g)* | |
| energy | 2581 kJ/ 627 kcal | 1549 kJ/ 376 kcal | 18.4 % |
| Fat | 65.7 g | 39.4 g | 56.3 % |
| hereof: saturated fatty acids | 25.9 g | 15.5 g | 77.6 % |
| carbohydrates | < 0.5 g | < 0.5 g | < 0.2% |
| of which sugar | < 0.5 g | < 0.5 g | < 1.0% |
| protein | 8.8 g | 5.3 g | 10.5 % |
| Salt | 1.7 g | 1.0 g | 17.5% |
Our bacon from Iberico pork will keep for at least 7 days after it arrives at your premises or after you pick it up, at a maximum temperature of 6°C.
For optimal storage, we recommend storing between 0 and 4 °C.
Pork, nitrite curing salt (table salt, preservative E250), dextrose, glucose syrup, sucrose, flavour enhancer E621, preservative E252, antioxidant E301, spice extracts, smoke
Due to the production process, the final product may contain traces of nuts (pistachios), egg, milk and wheat (gluten).
We source our pork from the Nuremberg metropolitan region. To ensure the best possible quality and guarantee of origin, we slaughter our pigs at our uncle Hans Rössner's in Uehlfeld. He sources the pigs from farmers in his immediate area.
With us you get more for your money, we promise! Because Freyberger's Plus guarantee is included with us! Most of our steaks, sausages and chickens are heavier than stated in the product description. And all of this without any additional charges, as you are used to from other shops. So you usually get more goods from us than you actually pay for!
