Leberkäse

Leberkäse

€2,69
€17,93/kg
Tax included. Shipping calculated at checkout.
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  • Leberkäse, vacuum-packed
  • Sliced ​​in 100g or 250g versions
  • In slices of 200g
  • Homemade Leberkäse from Nuremberg
  • Freyberger's Plus Guarantee
Nährwerttabelle
per 100 g
per 60 g
daily requirement (%)
per serving (60 g)*
energy
1159 kJ/
280 kcal
696 kJ/
168 kcal
8.3%
Fat
26.0 g
15.6 g
22.3%
hereof: saturated fatty acids
10.5 g
6.3 g
31.5%
carbohydrates <0.5 g <0.5 g <0.2%
of which sugar <0.5 g <0.5 g <1.0%
protein
11.5 g
6.9 g
13.7%
Salt
1.7 g		 1.0 g
17.2%

Our Leberkäse will keep for at least 7 days after it arrives at your premises or after you pick it up, at a maximum temperature of 6°C.
For optimal storage, we recommend storing between 0 and 4 °C.

Pork, bacon, beef (80% pork and beef), drinking water, nitrite curing salt (table salt, preservative E250), spices, stabilizer E450, sugars, flavor enhancer E621, antioxidant E300

Due to the production process, the final product may contain traces of nuts ( pistachios ), egg , milk and wheat ( gluten ).

With us you get more for your money, we promise! Because Freyberger's Plus guarantee is included with us! Most of our steaks, sausages and chickens are heavier than stated in the product description. And all of this without any additional charges, as you are used to from other shops. So you usually get more goods from us than you actually pay for!

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Buy Leberkäse

Homemade by Freyberger

Leberkäse is available in a wide variety of varieties, from veal or turkey Leberkäse to pizza meatloaf. In our family business Freyberger we rely on tradition. That is why we offer you the classic type of meatloaf made from pork, bacon and beef. The special taste of our Leberkäse comes from our loving coordination of spices and the conscientious selection of high-quality meat. With us you can find Leberkäse as a slice for your evening bread, as a 200g slice to fry for the Leberkäse sandwich or with a fried egg.

Typical Bavarian specialties – buy Leberkäse from Freyberger

The traditional speciality has been produced for over 200 years and dates back to Elector Karl Theodor, who brought his master butcher with him to Bavaria. He later developed the traditional sausage meat made from pork and beef, which is then put into a mold and baked in the oven.
At Freyberger you will find traditionally made Leberkäse from Nuremberg. In our family butcher shop we make the classic boiled sausage, which we refine with spices based on the traditional recipe of Karl Theodor's butcher.
We place great value on top quality in Freyberger products. As a traditional Franconian butcher's shop, high-quality meat and sausage products are particularly important to us. You can buy our delicious Leberkäse in one of our branches in beautiful Nuremberg or conveniently order the typical Bavarian specialty to your home from anywhere in Germany.

Why is it called Leberkäse?

Contrary to the word meaning, Leberkäse contains neither cheese nor liver. This is why the traditional speciality is sold in Germany under the name Fleischkäse or Bavarian Leberkäse. Where the original name Leberkäse comes from is not entirely clear. One possible explanation is that the term is derived from the old German root words “Lab” and “Kasi”. Together they mean something like “edible loaf made of compact mass”.
Another possible explanation is that the term is derived from the shape of the loaf. Leberkäse is known for its characteristic patty shape, which is also somewhat reminiscent of a cheese loaf. In some regions, Leberkäse is also known as Fleischkäse.

Buy Leberkäse online

Would you like to see for yourself how delicious our Leberkäse is? After you place your order, the products from our shop will arrive well chilled at your home within three days. We ship our handmade meat and sausage products from Nuremberg throughout Germany, so that you can enjoy our homemade products from the North Sea to the Alps. After you receive our products, they will keep for at least three days in the refrigerator.
Choose between sliced ​​Leberkäse and the 200g slice, depending on whether you prefer a classic Leberkäse sandwich or a finely sliced ​​cold cut.
At Feryberger you will find a large selection of many other products. For example, we also have Nuremberg white sausages , various bratwursts and delicious cold cuts . Try the delicious sausage from Freyberger!

On bread or roll

The right preparation is important

Cold and cut into thin slices, Leberkäse can be used as a cold cut on bread and rolls, similar to our Paprika Lyoner . We offer sliced ​​Leberkäse in 150g or 200g versions.
Another way to prepare meatloaf is to prepare it in a pan. We offer 200g slices for this, so you can fry and enjoy the cuts immediately after delivery. This variant is best known as a Leberkässemmel with sweet or medium-hot mustard in a bread roll. The fried Leberkäse also tastes great with fried eggs, potato salad, fried potatoes or mustard and pickles.

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