brawn
brawn

brawn


Regular price€3,13
€20,87/kg
Tax included. Shipping calculated at checkout.
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  • Schäufele or meat jelly, vacuum packed
  • Homemade
  • Freyberger's Plus Guarantee
  • With plenty of meat or shoulder of pork filling!
Nährwerttabelle
shoulder of pork brawn
per 100 g
per 60 g
daily requirement (%)
per serving (60 g)*
energy
1084 kJ/
258 kcal
650 kJ/
155 kcal
7.7%
Fat
8.9 g
5.3 g
7.6%
hereof: saturated fatty acids
3.3 g
2.0 g
9.9%
carbohydrates <0.5 g <0.5 g <0.2%
of which sugar <0.5 g <0.5 g <1.0%
protein
44.4 g
26.7 g
53.3%
Salt
2.3 g
1.4 g
23.3%

meat jelly
per 100 g
per 60 g
daily requirement (%)
per serving (60 g)*
energy
1523 kJ/
365 kcal
914 kJ/
219 kcal
10.9%
Fat
22.1 g
13.2 g
18.9%
hereof: saturated fatty acids
8.4 g
5.1 g
25.3%
carbohydrates <0.5 g <0.5 g <0.2%
of which sugar <0.5 g <0.5 g <1.0%
protein
41.5 g
24.9 g
49.8%
Salt
2.3 g
1.4 g
23.3%

Our aspic will keep for at least 7 days after arrival or collection at a maximum temperature of 6°C.
For optimal storage, we recommend storing between 0 and 4 °C.

shoulder of pork brawn:
fried shoulder of pork (66%), homemade aspic (broth made from pork rind and drinking water), sugar, spices, vinegar essence 80%, flavour enhancer E621

Meat jelly:
boiled pork (65%), homemade aspic (broth made from pork rind and drinking water), sugar, spices, vinegar essence 80%, flavour enhancer E621

Due to the production process, the final product may contain traces of nuts ( pistachios ), egg , milk and wheat ( gluten ).

With us you get more for your money, we promise! Because Freyberger's Plus guarantee is included with us! Most of our steaks, sausages and chickens are heavier than stated in the product description. And all of this without any additional charges, as you are used to from other shops. So you usually get more goods from us than you actually pay for!

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Customer Reviews

Based on 2 reviews
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(2)
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F
Frank Grohs

Eine leckere Sulze - viel Fleisch und gut gewürzt. So muss sie schmecken

R
Roland Hofmann
Top Qualitätssulze

Sehr gut abgeschmeckte Fleischsülze, Schnittfest und mit hohem Fleischanteil.

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